Grindstone Charley's is an American restaurant + bar serving scratch made quality food and drinks. Established in 1982, this is good home cooking, with recipes that have been passed down through generations. We promise flavorful food, spirited drinks, and a good seat at the table.
Our menu features USDA choice hand cut steaks, antibiotic-free chicken, hand-crafted burgers, artisan salads & sandwiches, scratch made soups, along with an interesting , everyday wine & cocktail selection. We offer many dishes in small and large portion sizes and have a wide variety of gluten-free dishes.
Grindstone Charley’s has two locations in Indiana, all ground up, free standing buildings featuring antique artwork, comfortable seating, and a custom, curated playlists that changes monthly. Grindstone Charley’s is owned by Clancy’s, Inc. which developed and owns other successful restaurant concepts Michaelangelo’s Italian Bistro, Grindstone Public House, Clancy’s Hamburgers, & Grindstone on the Monon. The company is headquartered in Noblesville, IN.